Did Halifax invent donairs?
A variation known as donair was introduced in Halifax, Nova Scotia, in the early 1970s. There are competing claims about the origin, but according to Halifax resident Leo Gamoulakos, his father, Greek immigrant Peter Gamoulakos, started selling Greek-style gyros at Velos Pizza in the Halifax suburb of Bedford.
Is donair from Nova Scotia?
For decades, the Halifax donair largely remained a hidden treasure, scarcely found on menus outside Nova Scotia. But as more Nova Scotians started settling across the country and with the advent social media, there’s a growing appetite for this late-night nosh outside of the province.
Who owns donair King?
Nicholas Nahas
But Nicholas Nahas, owner of King of Donair, says the franchise has already opened a store in Edmonton, with more to follow elsewhere in Alberta, as well as in B.C. and the other Prairie provinces.
Where do donairs come from?
Although donairs were chosen as the official food of Halifax in 2015, the meal is originally Greek. But the donair sauce was invented on the East Coast, a Greek donair cook said.
What food is Halifax known for?
10 Foods to Try in NS
- World-Famous Digby Scallops.
- Wild blueberries – Oxford, Canada’s Wild Blueberry Capital.
- The Donair – Halifax’s official food.
- Dulse – Grown in the Bay of Fundy.
- Oatcakes.
- Apples.
- Oysters.
- Rappie Pie – A traditional Acadian Dish.
What kind of meat is Donair?
In Canada, donairs are usually made with beef, though chicken and lamb donairs are also common. There are two distinct types of donairs. The first type of product (commonly referred to as donairs or gyros) is made with ground meat that is formed into a cone shape and frozen.
Why is Donair popular in Halifax?
History of the Halifax Donair The story goes that a man by the name of Peter Gamoulakos came to Canada in the 1950s. After spending some time in Greece, Peter brought back an idea to sell traditional gyros in his pizza shop. He switched lamb to beef and added a special sauce, and so the famous Halifax Donair was born.
What is Donair sauce made of?
What is donair sauce made of? Donair sauce is made from a combination of sweetened condensed milk, garlic powder and vinegar.
Who is the king of Donair in Nova Scotia?
The popular pizza place “King of Donair” in Halifax, Nova Scotia claim to be the inventors of the famous dish. I’ve also heard other stories about the origins of the donair and I can’t confirm if they’re true but it makes for a good story.
Where is the famous Atlantic Canadian ” Halifax donair “?
The meat is also popular as a topping for pizza subs and for pizza! The popular pizza place “King of Donair” in Halifax, Nova Scotia claim to be the inventors of the famous dish. I’ve also heard other stories about the origins of the donair and I can’t confirm if they’re true but it makes for a good story.
Where was the first king of Donair located?
This uniquely delicious combination of spice and sweet became what we now know as Donair meat and Donair sauce. Peter perfected the Donair recipe in 1973 when he opened King of Donair on Quinpool Road in Halifax, Nova Scotia. King of Donair (KOD) would become the first Donair shop in all of Canada!
Where is the king of Donair pizza corner?
King of Donair at Pizza Corner in Halifax Type Locally owned subsidiary Industry Fast food Founded Halifax, Nova Scotia (1973; 48 years ago Headquarters Halifax, Nova Scotia
